Tanghulu, which means sugared gourd, is a traditional Chinese sweet of skewered hawthorns coated with solidified sugar syrup. The first tanghulu had only two haw fruits – a small one on top and a big one at the bottom and thus resembled a hulu, or a bottle gourd.In recent times, tanghulu makers have added variety to this traditional snack by using other fruits such cherries, mandarin oranges, strawberries, pineapples or grapes. The colorful sticks of glistening sugared fruit are a delightful treat for children and adults alike.
1 h 30 min
Unisex
2.50 / 5 | (2 reseñas)